Banana-Chocolate Oatmeal Muffins

Image for Banana-Chocolate Oatmeal Muffins

Serving: 6

INGREDIENTS

  • 1 cup old fashioned oats
  • 2 tbsp unsweetened shredded coconut
  • 2 tbsp. brown sugar
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 1 banana, mashed
  • 1 egg
  • 1/2 cup unsweetened almond milk
  • 1/2 tsp. vanilla extract
  • 1/4 cup chocolate chips (or more if desired)

PREPARATION

  1. Preheat the oven to 375 degrees. Spray a muffin tin with cooking spray.

  2. Mix together the oats, coconut, sugar, baking powder, and salt. In another bowl, whisk together the egg whites, banana, milk, and vanilla extract. Add the wet mixture to the dry and stir just enough to incorporate everything. Fold in the chocolate chips.

  3. Pour the mixture into the muffin tin. Bake for 16-20 minutes or until cooked through.